This three-layered smooth carrot cake with white chocolate cream cheese frosting and walnuts is packed with flavour and texture. The carrots are boiled and mashed before being added to the …
Easter Recipes
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Lemon Meringue Almond Cupcakes are a delicious bomb of taste and texture. Fluffy almond cupcakes with a refreshing lemon curd surprise in the middle and a smooth torched Swiss meringue …
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Kwarezimal is a traditional Maltese recipe enjoyed during the Lent period, hence ‘Lenten Biscuits’. They are a delicious blend of ground almonds, orange blossom, and mixed spices which are then …
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These Mini Lemon Meringue Tarts have perfectly crisp shells with a delicious lemon curd filling and torched meringue piping. They are absolutely delicious even to those who are not the …
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Figolli (pronounced fig-all-lee) are traditional Maltese pastries enjoyed during the Easter holiday and this recipe does not disappoint. They have a delicious crumbly crust made of shortcrust pastry and an …
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When I think of Easter baking, I think of two things: Almonds and Cadbury mini eggs. So, of course, I had to combine the two. I came up with these …
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Shortbread Biscuits are buttery, crumbly and they melt in the mouth. They are more widely known as ‘Shortbread Cookies’ in America and other countries. Whichever term you prefer to use, …